Energy efficiency Understand your tempering line energy consumption – then minimize it effectively by Taneli Ylinen
Glass #AskGlaston Episode 60: Isn’t our company’s tempering system working automatically? by Mika Nygård
Glass #AskGlaston Episode 53: Is there any relation between the maximum length and width of the glasses to be tempered? by Mika Nygård
Glass #AskGlaston Episode 47: Is it possible to eliminate the white stripe by lowering the speed of the furnace? by Taneli Ylinen
Glass #AskGlaston Episode 45: Why does a white line appear in the center of any broken tempered glass? by Antti Aronen
Glass #AskGlaston Episode 44: Why I can’t get rid of the vertical lines visible on my wine closet doors? by Riku Färm
Glass #AskGlaston Episode 43: What are the limits for the oscillation speed inside the furnace? by Taneli Ylinen
Glass #AskGlaston Episode 40: What can I do to reduce chipping at the edge of the glass? by Antti Aronen
Glass #AskGlaston Episode 39: After heat treatment, I see long vertical lines. Where do they come from? by Miika Äppelqvist
Glastory 
